Everytime we get invited to a BBQ we feel very happy, because it means that the sun is outside, it’s summer and we will be sharing with family or best friends. But why does it has to be when it's “good weather”?
In Verde Foodbar we love BBQ and we found the latest and most elegant way of doing it, every day of the year, even if it's cold or warm outside: Ofyr. Forget about the tipical grill lines, where you can’t place the meat or the veggies direct because they will burn; forget about hours of waiting till the charcoal get warm… forget about charcoal at all!
Welcome to natural dry wood in the eye of a distintic...